Placenta Encapsulation
Use your encapsulated placenta to ... Balance your hormones! Enhance your milk supply! Increase your energy!
Capsules are a discreet and palatable way to maximise your placenta's benefits.
The first few days and weeks with your new baby
are precious. Help things flow more smoothly
by embracing the wonders of your precious encapsulated placenta.
 Balance your hormones.
Nearly 80% of mothers experience the “baby blues” in the first days and weeks after giving birth. Some of those women may develop postnatal depression. Many women feel that this is all part of the journey of motherhood, but it doesn’t have to be this way! Placentophagy, or consumption of the placenta, has been reported for centuries to help with the baby blues, postpartum fatigue and breast-milk production.
The placenta contains vitamins and minerals
that may help fight depression symptoms, such as vitamin B6.
The placenta is also considered rich in iron and protein, which
are useful to women recovering from childbirth.
Although clinical trials on human placentophagy are in their infancy, what we do know is that women who take placenta capsules report fewer emotional issues, have more energy and tend to enjoy a faster, more pleasant postpartum recovery.
Links
- Belly Belly article - What Are The Benefits Of Placenta Encapsulation?
- Yahoo Voices article - Placentophagia: Benefits of Eating the Placenta
Important Dislaimer
Please note: Mothering the Mother’s Encapsulation services
have not been evaluated by the TGA and are not meant to prevent, treat or diagnose any disease, illness or symptoms. Clients understand that they are assuming all risks and benefits based on their own research and belief of the placenta's healing
and nutritional properties. |
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